The Ultimate Cheesy Snack
Craving a pizza-inspired treat that’s easy to make and bursting with flavor? Pepperoni Pizza Bombs are the perfect solution. These bite-sized delights combine the classic flavors of pepperoni, mozzarella, and marinara sauce, all wrapped in a golden, buttery dough. Whether you’re hosting a party, enjoying a movie night, or simply looking for a quick snack, these pizza bombs are sure to satisfy.
What Are Pepperoni Pizza Bombs?
Pepperoni Pizza Bombs are individual, oven-baked pockets filled with pepperoni, mozzarella cheese, and marinara sauce, all encased in a soft, golden dough. They’re a fun, portable twist on traditional pizza, making them perfect for dipping and sharing.
Essential Ingredients for Perfect Pepperoni Pizza Bombs
To create these delicious snacks, you’ll need the following ingredients:
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Dough: Refrigerated biscuit dough or pizza dough works best.
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Cheese: Shredded mozzarella provides that gooey, melty center.
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Pepperoni: Mini pepperoni slices ensure even distribution and a perfect bite.
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Sauce: Marinara or pizza sauce adds the classic pizza flavor.
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Seasoning: Italian seasoning and garlic powder enhance the taste.
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Butter: Melted butter brushed on top gives a golden finish.Allrecipes+5hopemakers.online+5Naomi\’s Recipes+5LOLitopiaRecipes Own+3Naomi\’s Recipes+3Best Recipes+3hopemakers.online+3Best Recipes+3Recipes Own+3
Step-by-Step Guide to Making Pepperoni Pizza Bombs
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Preheat the Oven: Set your oven to 375°F (190°C).
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Prepare the Dough: Roll out the dough and cut it into squares.
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Assemble the Bombs: Place a slice of pepperoni, a spoonful of marinara sauce, and a sprinkle of mozzarella in the center of each dough square.
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Seal and Shape: Fold the dough over the filling and pinch the edges to seal.
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Bake: Place the sealed bombs on a baking sheet and bake for 12-15 minutes or until golden brown.
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Finish: Brush with melted butter and sprinkle with Italian seasoning.Creatives CookeryAllrecipes
Tips for Perfect Results
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Avoid Overfilling: Too much filling can cause the dough to burst during baking.
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Seal Edges Well: Ensure the dough is tightly sealed to prevent leaks.
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Use a Muffin Tin: Baking in a muffin tin helps maintain shape and ensures even cooking.thekitchn.com+7Naomi\’s Recipes+7Easy Instant Recipes+7
Nutritional Information and Serving Suggestions
Pepperoni Pizza Bombs are a delicious treat, but it’s important to enjoy them in moderation. Here’s a general nutritional breakdown:
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Calories: Approximately 200–250 per bomb.
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Fat: 10–15g.
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Protein: 8–10g.
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Carbohydrates: 25–30g.LOLitopia+9Pillsbury.com+9Sizzling Eats+9
Serving Suggestions:
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Dipping Sauces: Serve with marinara sauce, ranch dressing, or garlic butter.
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Sides: Pair with a fresh salad or steamed vegetables for a balanced meal.
FAQs About Pepperoni Pizza Bombs
1. Can I use a different type of cheese?
Yes, you can substitute mozzarella with cheddar, provolone, or a blend of Italian cheeses.Creatives Cookery
2. How can I make these vegetarian?
Replace the pepperoni with sautéed vegetables like mushrooms, bell peppers, or spinach.Naomi\’s Recipes
3. Can I make these ahead of time?
Yes, you can assemble the pizza bombs and refrigerate them for up to 24 hours before baking.I Am Homesteader
4. How do I store leftovers?
Store leftover pizza bombs in an airtight container in the refrigerator for up to 3 days. Reheat in the oven or microwave before serving.Better Homes & Gardens+7I Am Homesteader+7Naomi\’s Recipes+7
Creative Variations of Pepperoni Pizza Bombs
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Spicy Version: Add sliced jalapeños or crushed red pepper flakes to the filling for a spicy kick.
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Cheesy Delight: Incorporate a cube of string cheese into each bomb for extra gooeyness.
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Meat Lover’s: Include cooked sausage or bacon along with the pepperoni for a meat-packed treat.Naomi\’s Recipes
Conclusion
Pepperoni Pizza Bombs are a fun, flavorful snack that’s easy to make and perfect for any occasion. Whether you’re hosting a party, enjoying a movie night, or just craving a cheesy treat, these pizza bombs are sure to be a hit. Try them today and enjoy a bite-sized twist on your favorite pizza flavors!